lo bistrot

really good value downstairs bistro at this place . ground floor has a bar and tables but downstairs seems better .

This restaurant has informal dining on street level and a more upmarket restaurant downstairs for dinner. The pizzas are great for lunchtime and we also had dinner here on the chałet staff not enough, food was excellent, very friendly waiting staff and good value.

We had a lovely meal here. It is good for families , with a very varied menu and a lovely atmosphere

Another place we really like is this Bistrot, that has a more varied menu than many other places. I give it five dots even though is a bit less cozy than my favourite Le Sapin. We often have a capuccino here in the morning, but it's perfect also for an aperitivo: last time we went there was a very generous selection of pizza slices included in the drink. Going there for pizza tonight :)

had been told this was a good place to eat and it was always busy at lunchtimes so we booked for one evening. When we turned up it seemed quiet compared to during the day, but it was early (we had children with us). We were then taken through the area that was packed at lunchtime and down stairs to a rather smart quite chic restaurant. Its was a lovely surprise. The food was excellent (I don't get the very cold red wine thing though!) the staff friendly and helpful and offered to explain anything on the menu we didn't understand. Lots of Italian people were eating here which must be a good thing.

Our wedding paerty had booked an area in the restaurant downstairs. Fantastic atmosphere and excellent food and service. The Italians love seing a bride and I think they got even more pleasure seeing so many men wearing Kilts! A very memorable evening indeed and I would recommend Lo Bistrot as the place to go for a great meal in the evening.

Busy but good location for Pizza or Après ski. Après ski very lively with complementary nibbles and pizza - close to run into the village the obvious place to enjoy a beer after a day on the slopes.

Pizza: buona; piatto tipico (fonduta): molto buono; verdure grigliate: non un granché ma non si può pretendere di più (fuori stagione).Controindicazioni: un po' di sete dopo mangiato.

servizio, lento e scarso. cosa dire altro sono cosi deluso che non ho parole da aggiungere. I dipendenti a posto di andare immediatamente al tavolo per ordinare parlano conl i clienti abbituali

Spesso vado a rifocillarmi da Melanio dopo una sciata sulle piste del Cervino e vi assicuro che qui si mangia il miglior toast della vallee.Gentilezza e soprattutto simpatia fanno da corollario alla sosta .Anche altri piatti sono preparati con generosità.Ideale per uno spuntino veloce, un aperitivo, a qualsiasi ora

Abbiamo pranzato qui una volta, certamente in città c'è di meglio, ma tutto sommato non è male. La tradizionale zuppa valdostana è abbastanza buona, la polenta con fonduta sufficiente.Abbiamo preso anche un aperitivo in questo locale, portano alcune patatine e nulla più solo su richiesta. Il vino che ho bevuto era un Torret mediocre.